North Indian food is far more different from both South Indian Food as well as North-eastern food and if you get even more specific, each and every region is famous for its own certain signature dishes. While rice is the ultimate staple in much of the eastern part of India and southern portion of India, in the North, while rice is often available, a meal is never complete without bread. Tandoori roti, chapati, naan, and many other types of flat breads are extremely popular and vital for all North Indian meals. Bread is used as the main filler and as a great way to scoop us sauces. Dal, or lentils, is one of the most essential foods in all of over India. North Indian styles of Dal Fry are normally a little thicker and richer than South Indian variations. It’s not uncommon for someone just to eat Dal and bread for a meal.

We at Haywizz feel proud to reveal that we provide the best of North Indian Cuisine at Havelock Island without negotiating the original essence and tincture of ideal north Indian food. We have different Chief’s from different genre like Continental/Tandoor/North Indian Food/South Indian Food with prior experience and expertise in the top notch Restaurant Industry.